Mongolian cheese is among popular milk foods. It is made of fermented milk. It looks like tofu piece and tastes slightly sour or slightly sweet. It is often put into milk tea with Chaomi.
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Address：Inner Mongolia Gymnasium, No.28, Genghis Kan Street, XinCheng District, Hohhot, Inner Mongolia Phone：0471-3673013 Email：wutc_china2014@163.com ICP备1020063
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